Turkey Sandwich on Pretzel Roll

 

This is one of those cases where the fancy bread MAKES the sandwich.  The pretzel roll was dense but soft, and sweet, with a hint of buttery saltiness on the outside…so yummy.  Here’s what I used:

  • Pretzel roll
  • A blend of mayo and yellow mustard
  • A few slices of honey turkey
  • Cooper cheese (or any sharp American…cheddar might be good too!)
  • Lettuce
  • A few slices of tomato
  • Slivered red onion

You really can’t go wrong with that combo!

Advertisements

Turkey Bacon Guacamole Wrap

I’m still figuring out how to do wraps. Veggies on the outside?  Inside?  I want the colors to be gorgeously distributed!!

Regardless of gorgeousness, this was yummy!  You will need…

  • A tortilla or wrap
  • A couple Tablespoons of guacamole, spread across the tortilla
  • A handful of crunchy lettuce
  • Turkey cold cuts (I used one big slice and it was enough)
  • Grated cheddar
  • Two slices of bacon, torn into bits
  • Red onion slivers
  • Half a medium tomato, chopped

Throw all those things on the tortilla, wrap it up tightly, and enjoy!

Turkey or Ham Wrap with Hummus

 

I’m still trying to figure out the best way to fill a wrap. Lettuce on the bottom?  Meat on the bottom?  I don’t think I quite have the knack yet, but this was pretty and delicious anyway!

  • One large wheat wrap
  • 1-2 Tablespoons of hummus for spread
  • A big handful of spring greens
  • 3 slices cold cuts, ham or turkey (I used both!)
  • 3 slices of a smooth, basic cheese (I used Cooper, but mozzarella might be even better!)
  • Slivered red onion
  • About half a plum tomato, sliced or chopped

Roll all those up together and you have a yummy combination!

Turkey Strawberry Wrap

IMG_2756

Well, my mouth is very happy right now.  To make this heavenly combination, you will need:

  • Wheat or white tortilla / wrap
  • A spoonful mayonnaise mixed with a dollop of Dijon mustard and a drizzle of honey
  • Herbed turkey cold cuts
  • Grated cheddar
  • Leaf of romaine lettuce
  • One large cut strawberry
  • Some slivers of red onion
  • A small handful of sliced almonds

P.S.  Hello, readers!  I apologize for the long hiatus.  I have a HUGE backlog of yummy sandwich creations to share with you…keep an eye out for sammichy goodness!

 

Italian Panini with Pesto

IMG_0988I’m on a roll lately with my sandwich-making!  It’s the best when there are random sandwich fixings lying around the house.  It gets veeeery hard for me to simply heat up leftovers when I have bread, meat, and other tasty items that I could easily turn into a sammich!

This one is a flavor bomb.  Italian white bread slathered in pesto mayo, with turkey, mozzarella, sun-dried tomatoes, and red onion.  It’s sort of like a caprese sandwich, but with a couple of twists that make it extra flavorful.

TO MAKE THIS YOU WILL NEED…

  • White Italian bread
  • Pesto mayonnaise (in a pinch, some chopped fresh basil, garlic powder, and parmesan cheese mixed into mayonnaise will give the right flavor for this!)
  • Sliced turkey
  • Mozzarella cheese
  • Sun-dried tomatoes (or sliced regular tomato!)
  • Sliced red onion

 

Herbed Turkey and Sun-Dried Tomato Panini

IMG_0953

This savory panini is built on Italian bread, spread with mayo and pub-style Dijon mustard, and packed full of roasted herbed turkey.  It’s layered with Monterey Jack, sweet pieces of sun-dried tomato, and a tiny sprinkling of fresh parsley.  Perfect for a rainy day!

TO MAKE THIS PANINI YOU WILL NEED…

  • Italian or other thick white bread (not sandwich-style bread)
  • Herb turkey cold cuts
  • Monterey Jack or other mild cheese
  • Red onion
  • Sun-dried tomatoes
  • Parsley (optional)
  • Mayonnaise
  • Pub-style or Dijon mustard